Written by Kate Foran as a wedding blessing this fall.
On this day you invite your beloveds to the feast,
provide meat and drink to do justice to the harvest.
As you attended to every detail of this celebration,
you had a vision of serving the season’s cider
pressed and unfiltered
in the old way–beginning to bubble,
hospitable to the wild yeasts–
the bouquets of microflora that are our ancestors and guests,
making life from decay, enacting everyday Cana miracles.
Generations of households have observed
the domestic mystery of cider, preserving the yield of the trees
in a draught more common and reliable than water. Continue reading “Cider Blessing”